Brown bolete mushroom, the most popular mushroom for cooking.
Imported Dried Polish mushrooms come from the wild forests of Poland, they are considered the best. They add a rich deep flavor that enhances any recipe.
B. edulis is low in clories. Nonetheless, this flavorful forest forage carries several phyto-nutrients, natural antioxidants, minerals and vitamins.
Porcini (bolete) mushrooms are also a rich in dietary fiber and are low in both saturated and unsaturated fat. Dietary fiber helps stimulate digestion, and relieving constipation problems.
Bolete mushrooms contain good amounts of easily digestible natural proteins.
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